Belair Park Brasserie
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Lunch Set Menu
2 Course £19.50
3 Course £22.50
Derbyshire Stilton Cheese Pannacotta with Palmier Biscuit & Tomato Chutney (V)
Home Smoked Scottish Salmon Salad with Mango Chilli mayonnaise
Suffolk Free-Range Egg Benedict, Crispy Pancetta & English Asparagus
with Tarragon Hollandaise Sauce
Crispy squid with Chilli and Spring Onion
Chicken Liver Parfait Sandwich with Kidney Chocolate & Smoked Chilli Sauce
Crispy Barbary Duck Leg Salad with Watermelon and Cashew Nuts
*
Fresh Spring Pea Risotto with Viola Flowers (V)
Beauberry House’s Fish & Chips served with Pea Puree & Tartare Sauce
Minute Cooked Scottish Salmon, Grilled English Asparagus with Smoked Cherry Tomato
and Orange Hollandaise
Suffolk Free-Range Chicken Breast Stuffed with Crab & Mascarpone, Chive Mash & Girolles Sauce
Grilled Irish Rump Steak, Home Cut French Fries with Smoked Garlic Mayonnaise (£3 supp)
*
Accompagnements £2.95
French Fries Green Salad Tomato and Red Onion Salad
Sautéed Green Beans Mash Potato
Creamed Spinach £3.95
*
Apple Tart, Calvados Crème Fraîche
Passion Fruit and Coconut Panacotta
Sticky Toffee Pudding
Chocolate Fondant
A 12.5% discretionary service charge will be added to your bill.
All Prices are inclusive of 20% VAT